The article titled "Way Down Yonder: Beignets and Coffee Makes a King Cake for Mardi Gras" discusses the traditional New Orleans-style King Cake, its significance in Mardi Gras celebrations, and a recipe for making it at home.

The author explains that the King Cake is a circular cake with a plastic baby figurine hidden inside, and whoever finds it in their slice is believed to have good luck for the year. The colors of the cake – purple, green, and gold – represent justice, faith, and power, respectively. The author also mentions that King Cake is traditionally eaten from Twelfth Night (January 6) through Mardi Gras (which falls on February 28 this year).

The article then provides a detailed recipe for making King Cake at home, including instructions for making the dough, filling, and icing. The recipe calls for ingredients such as yeast, flour, sugar, cinnamon, cream cheese, and powdered sugar. The author provides step-by-step instructions, as well as helpful tips for achieving the perfect texture and flavor.

Overall, the article is informative and well-written, providing readers with an interesting insight into the traditions and culture surrounding Mardi Gras in New Orleans. The recipe provided is detailed and easy to follow, making it accessible to even novice bakers who want to try their hand at making this classic dessert at home.